You literally just have to place the ham inside the pot on top of the trivet that came with your pot. Unlike most other meat recipes, there’s no searing in this step because you’re starting with a pre-cooked spiral ham. But hey, no one needs to know, right? Step 1 – Put the Ham in the Pot It almost feels like cheating when creating a culinary masterpiece is so incredibly easy. I hope you enjoy it! If you want to know what to do with the bone after the ham is served, here’s a recipe for Instant Pot Ham Bone Broth. Add the brown sugar all over the ham and rub it in. Put the ham in the middle of the foil and fold the sides up so that it makes a bowl for the ham. Keep the oven door slightly ajar so that you. Pour the brown sugar mixture over the top of the ham and place it under the broiler for 4-10 minutes. When the cook time ends, turn off the pressure cooker. Stir constantly and cook until the mixture becomes a thick glaze. On the saut setting, add the saved ham juice to the pot with a cup of brown sugar and teaspoon of garlic powder. Remove the trivet from the base of the Instant Pot and pour out the water. Select High Pressure and 12 minutes cook time. Save cup of strained ham juice and set aside. Center the wrapped ham on a sling and carefully lower it onto the rack. Pour water into the pressure cooking pot, and place the rack in the bottom. In a small bowl combine an additional: 1/2 cup of pineapple juice, 3 tbsp honey, and 1/2 cup of brown sugar. Wrap the ham tightly in heavy-duty aluminum foil. Next, place a large piece of foil on the counter. Gently remove it from the Instant Pot insert and transfer it to a 4-5 quart baking dish. Set the Instant Pot to the Manual/High Pressure setting and set the timer to 20. Second, add the water to the instant pot. Ive made this recipe with both a butt-end ham and a spiral cut ham. We used the 8 quart size pressure cooker. This recipe for Instant Pot Brown Sugar Ham is everything a recipe should be – easy, no exotic ingredients you’ll have to hunt for, super flavorful, and a crowd-pleaser. First, place the trivet with the handles in an instant pot. The Instant Pot doesn’t do EVERYTHING well, but this Brown Sugar Ham is a stand out success. Now that my slow cooker has been stored in hard-to-get-to back corner of a corner cabinet to make room for my Instant Pot on the kitchen counter, I decided it was time to convert this recipe. Before my Instant Pot, I used to love to make this brown sugar ham in my slow cooker. Ham is the star attraction of many traditional family holidays.
0 kommentar(er)
